Inspired by my love for Southern USA BBQ, this mix is designed for pork ribs – cooked dry, just like they do in Memphis – to create a BBQ Bark! It’s so versatile that you will want to put it on all of your ribs, briskets, and pulled meats to give you that BBQ fix – it’s spicy, herbal, smoky and delicious and you will know you have had it, because like all food Memphis BBQ Rubs, it lingers on your palate and leaves you wanting more! This one really is an all-rounder for low and slow grilling – either in the oven or on the grill! You will win applause if you put this mix on anything, and serve it to your mates!
Best with: Pork, Beef, Lamb, Chicken
Ingredients: Paprika, Garlic, Chilli, Pepper, Mustard, Celery, Oregano, Thyme, All Spice, Coriander, Salt, Ancho
All of My Spices and Rubs are Gluten Free and made from quality,natural ingredients, with no fillers/preservatives or unneccessary hoo haa Just the right spices, done the right way - the flavour will take care of the rest! Enjoy
This mix has a nice Fiery kick to it - I love it as a dry rub for BBQ meat - add a sweeter sauce or glaze to balance it out!
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