Inspired by my love for Southern USA BBQ, this mix is designed for pork ribs – cooked dry, just like they do in Memphis – to create a BBQ Bark! It’s so versatile that you will want to put it on all of your ribs, briskets, and pulled meats to give you that BBQ fix – it’s spicy, herbal, smoky and delicious and you will know you have had it, because like all food Memphis BBQ Rubs, it lingers on your palate and leaves you wanting more! This one really is an all-rounder for low and slow grilling – either in the oven or on the grill! You will win applause if you put this mix on anything, and serve it to your mates!
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